Restaurant Leader (Candidate for Restaurant Manager Position)


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Employer information

Job code :
Job level :

Nhân Viên có kinh nghiệm

Industry :

Business Development,Hospitality / F&B

Working time :
Number of recruitment :

Job description

As a leader in the restaurant and service sector
You will be responsible for operations, staff training, relations with the head office, etc.
Working hour is divided into shifts. Same as shift (closed once a week)

General requirements

--Gender: Male
--Age: 28~35
--English communication skills (no qualifications required, communication level required)
--Can use Office Applications such as Microsoft Word / Excel / PowerPoint
--Over 1 year of experience as a restaurant leader
  (Foreign-affiliated restaurant / local restaurant manager cannot work)
Desired condition
--Japanese communication skills (no qualifications required, communication level required)
Image of human resources required
- with a sense of responsibility to work staff that can be


- Holiday: Every Saturday and Sunday
- Vacation: Public holiday

Company profile

Field work :
Number of staff:
Company information:

How to Apply

Recruitment methods:
Bấm vào nút "Ứng tuyển" ở bên trên để nộp hồ sơ trực tuyến hoặc gửi file hồ sơ trực tiếp đến nhân viên phụ trách công việc.
HR Dept.
0243.795.7117 - Ext: 20
Selection process:
- Bước 1: Phỏng vấn tại
- Bước 2: Phỏng vấn tại Nhà tuyển dụng

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